Barbeque Sauce Recipes

HONEY BARBECUE SAUCE
http://southernfood.about.com/od/bbqsaucemarinade/r/bl40613j.htm
A flavorful barbecue sauce for grilled chicken pieces.


Ingredients:

•1/4 cup lemon juice

•2 teaspoons grated lemon peel

•1 teaspoon dry mustard

•1/2 teaspoon salt

•dash pepper

•2 tablespoons honey

•2 tablespoons soy sauce

•1/2 cup vegetable oil

Preparation:

Combine all ingredients and let stand for 1 hour before using. Baste broiled or grilled chicken. Makes about 1 cup.
 
RUTH'S BARBECUE SAUCE
http://southernfood.about.com/od/bbqsaucemarinade/r/blbb653.htm

A favorite barbecue sauce with a secret ingredient, from Ruth in Alabama.


Ingredients:

•1 c. strong black coffee

•1 c. Worcestershire sauce

•1 c. ketchup

•1/2 c. cider vinegar

•1/2 c. brown sugar

•3 tbsp. chili powder

•2 tsp. salt

•2 c. chopped onions

•1/4 c. minced hot chili peppers

•6 cloves garlic, minced

Preparation:

Combine all ingredients in a saucepan and simmer 25 minutes. Strain or puree in a blender or food processor. Refrigerate between uses.

BARBECUE SAUCE FOR CHICKEN
http://southernfood.about.com/od/bbqsaucemarinade/r/bln579.htm
A good basic barbecue sauce for chicken.


Ingredients:

•1 cup ketchup

•3 tablespoons honey

•1 tablespoon lemon juice

•dash Tabasco or other hot pepper sauce

Preparation:

Combine first four ingredients; brush on chicken during the final 10 minutes of grilling or broiling. Season with salt and pepper, to taste.
 
VINEGAR BASED BBQ SAUCE
http://allrecipes.com/Recipe/Vinegar-Based-BBQ-Sauce/Detail.aspx
Original Recipe Yield 1 1/4 cups


Ingredients

1 cup cider vinegar

1 tablespoon salt

1/2 teaspoon cayenne pepper

1 teaspoon crushed red pepper flakes

1 tablespoon brown sugar

Directions

1.In a small bowl, combine the vinegar, salt, cayenne pepper, crushed red pepper flakes and brown sugar. Mix well and allow ingredients to mesh for about 4 to 8 hours before using.
 
APPLESAUCE BARBEQUE SAUCE
http://allrecipes.com/Recipe/Applesauce-Barbeque-Sauce/Detail.aspx
Original Recipe Yield 3 1/2 cups


Ingredients

1 cup applesauce

1/2 cup ketchup

2 cups unpacked brown sugar

6 tablespoons lemon juice

1/2 teaspoon salt

1/2 teaspoon ground black pepper

1/2 teaspoon paprika

1/2 teaspoon garlic powder

1/2 teaspoon ground cinnamon

Directions

1.In a saucepan over medium heat, mix applesauce, ketchup, brown sugar, lemon juice, salt, pepper, paprika, garlic powder, and cinnamon. Bring mixture to a boil. Remove from heat, and cool completely. Use to baste the meat of your choice.